Ethnobotanist and clinical herbalist Hayden Stebbins smells an edible wild ground ivy plant as he leads a "Forage and Feast" walk in Germantown, New York - Buy this … Edible parts of Ground Ivy: Young leaves - raw or cooked. But beware, overconsumption may irritate the stomach, intestines, kidneys, and liver. It seems it got its name because of the way it grows all over a patch of ground to form a mat, like ivy sort of does. leaves are suitable in small to moderate amounts as a potherb. Comments or questions about this site, or for permission to use photos and information. How to identify and manage Ground Ivy (Glechoma hederacea) often called Creeping Charlie, a very aggressive lawn weed that is difficult to control when established in lawns. Here’s another image of the Ground ivy flower. Very interesting, well written article. If I can use it for medicinal or culinary purposes I’d like any links that can provide specific instructions for how to use it. Lemongrass: When life gives you lemongrass make tea! My mother loves plants and in particular wild plants and we always as children nibbled on dandelions and ate hawthorn berries but I had no idea of the number of plants that are edible, practically all plants it seems. Fresh or dried leaves are used for herbal tea, bitter, young shoots and leaves eaten like spinach, cooked in soups which they flavor, try first. The flowers are edible and can be added to salads. Aside from its strong and delectable flavor, ground ivy’s medicinal properties are undoubtedly amazing. Vanselow and Bredick-Worm (2012) concluded from a literature review horses may experience toxicosis if they consume alfalfa hay containing 30% or more ground ivy or if they feed exclusively on ground ivy. You should be able to find young ivy plants as a starter to grow in your lawn from your local nursery. Ground ivy is a member of the mint family, however, and is not biologically related to any types of ivy. My front yard is covered with either ground ivy or a mallow, but after reading this article, I think it’s ground ivy. Ground ivy is effective to help alleviate throat and chest problems, especially those due to excess catarrh, relieving congestion and inflammation of the mucous membranes. It is a hardy plant that can handle sun, heat, frost and even thrive in shade/ partial shade and shady moist conditions. Leigh, you can always go into the ground ivy supply business; places that use tinctures and dried leaves will buy them from you, you know, if you can guarantee they are organically grown…. Ground ivy has a long history of use in alternative medicine and as an edible herb, dating back to the first century A.D. it was long considered a panacea (cure-all). Ground Ivy (Glechoma hederacea), a common edible/medicinal weed of lawns and disturbed areas. We have it all over our yard, yet still have flea problems. While you might be tempted to pull them out, you might want to refrain from doing so. (adsbygoogle = window.adsbygoogle || []).push({}); Disclaimer: Information contained on this website is strictly and categorically intended as a reference to be used in conjunction with experts in your area. Its violet flowers appear in whorls of two to four and are funnel-shaped. As a matter of fact, yes, creeping Charlie (also known as ground ivy) is edible. “Alehoof” means “ale herb” a time when Ground Ivy was used like hops. They can also be cooked like spinach, added to soups etc or used as a flavouring. I’ve used it occasionally in teas. These multiple attachment points make hand weeding very difficult. It is very high in iron. People take ground ivy for mild lung problems, coughs, and bronchitis.They also take it for arthritis and other joint pain, ringing in the ears (), stomach problems, diarrhea, hemorrhoids, bladder infections, bladder stones, and kidney stones. Ideally I would like to tell the difference without looking at the flowers because they are not flowering here right now. Good hunting! I even found a salsify yesterday. The leaves have a mild mint-like flavour and can be tossed into salads to add a slight aromatic tang. A 1986 study found that Ground Ivy’s ursolic and oleanolic acids inhibited the Epstein-Barr virus and protected mouse skin from induced tumor growth. This aromatic, evergreen plant grows perennially is many parts of the world. The leaves have a bitter flavour[5], they can be mixed into salads to add a slight aromatic tang[7]. However, I have also seen it as growing opportunistically in urban Albuquerque and Las Cruces, and along roadsides. While the results are still not out for those conditions, ground ivy has been proven to help treat digestive problems, indigestion, acid reflux, gastritis, and diarrhea. Ground ivy has numerous medicinal uses, and is used as a salad green in many countries. Serendipity. The kidney-shaped scalloped leaves, the square stems and small violet coloured flowers are all edible raw and can be picked at any time of year. May 27, 2020 - Creeping Charlie - not so creepy Glechoma hederacea Photo by Pam Broekemeier Earth Crown Creeping Charlie, also known as ground ivy, has had a bad rap for quite It has a sharp and refreshing flavour that can be combined with lemon verbena or mint. Thank you, thank you!! Let me know if that would be possible. LIKE THE OTHER THINGS PART OF YOUR EAT THE WEEDS. Native to Europe, it was brought to North American by the European settlers as medicine and as a ground cover. I live in an agricultural community, and the hay and pollen around here gives me horrendous fluid buildup in my lungs because my sinuses drain into my lungs instead of out my nose…and over counter antihistamines don’t help much. Ground ivy is the plant that has inspired me to investigate the abundance of edible and medicinal plants growing in this area. Aug 27, 2018 - Explore Sara Lawrence's board "Forager Recipes: Ground Ivy" on Pinterest. I noticed that you mentioned Persian speedwell is not edible. >> 1/4 tsp sea salt. IDENTIFICATION: Glechoma hederacea: Flowers usually in clusters of three in the axils, the area between the stem and petiole. I live rural in N GA and it has no problem growing here. ***Attention*** Plight to Freedom is now The Cargo Cult Café. Even though i trust your site and youtube vids, you can never be to careful when identifying plants to use. Common names include Alehoof, Catsfoot, Field Balm, Run-Away-Robin, Lizzie-Run-Up-The-Hedge, Herbe St. Jean, occasionally Creeping Charlie — which is the name of many plants — and Gill-Over-The-Ground, the latter perhaps being the most common after Ground Ivy. Often times Ground Ivy is misidentified as Henbit (Lamium amplexicaule), Purple Deadnettle (Lamium purpureum), or Persian Speedwell (Veronica persica). See our privacy policy for more information about ads on this site. I was curious if ground ivy, when crushed can also smell like grass. Available very early in the year. Now my lawn is also sprouting all sorts of volunteers including blue grama grass and the bermuda is recovering in patches. At the same time, it can also provide you with some delicious and nutritious greens. Hedera helix is an evergreen Climber growing to 15 m (49ft) by 5 m (16ft) at a medium rate. Prune and pull the plants out as needed so they don’t take over your entire garden or spread freely into the local ecosystem. This species has also been introduced to other temperate regions including North America, where it … To get its medicinal benefits, you can consume ground ivy by boiling … I love it and I use it all year long but the first year growth is easier to harvest. Ground ivy, scientifically known as Glechoma hederacea, is a small leafy plant that grows as a ground cover in most of Europe and North America.The shape of its leaves resembles the common ivy plant, which is where it derives its name. Both have wonderful sweet flowers, but I like Creeping Charlie for tea and usually eat henbit with other potherbs. Learn how your comment data is processed. Its violet flowers appear in whorls of two to four and are funnel-shaped. Probably the closest lookalike to ground ivy is Ponyfoot – it has a very similar leaf shape, but a different growth habit and its flowers are white, not purple. Ground Ivy Medicinal Tea – Bruise 1 tablespoon fresh leaves, pour 1 cup hot water over the leaves. That one can eat something medicinally does not make it forage for the food table. Janine. 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Place the plants about 12” apart from each other to avoid overcrowding. It has a tiny fraction of the flavonoids of actual mint, but young leaves and flower buds still have a very slight mint flavor and scent. Thankfully, except for Speedwell (rare in GA), they’re all edible. Reportedly, it … A prime and often cursed at weed of turfgrass and other landscape areas, creeping Charlie is native to Europe and southern Asia but was brought into North America for use medicinally. Its simple, kidney-shaped, deep green leaves are typically scalloped and slightly undulating at the margins, with essential oil glands on the undersides. On the other hand, older leaves taste better as an herbal tea. Henbit is a winter annual. Interesting fact : It is edible and used as a salad green in many countries. What a fantastic article. Ground ivy infusion is used as a wash to solve sore eyes, black eyes, watery eyes, itchiness, spots, cataracts, inflammation of the eyes and poor eye sight. Known for its high vitamin C content, it is said to be one of the first herb and edible plants brought to … ... As an Edible Green. Ground-Ivy by klm185. However, the plant’s height can vary a great deal based on its growing conditions. I take a dropperful of the tincture daily. It’s a creeping plant with tiny, roundish leaves and purple lipped flowers . Many people consider Glechoma Hederacea ground ivy to be an attractive garden plant, and it is grown in pots and occasionally as a groundcover. After the plants have established themselves in your garden, you can fertilize them every 2 months to boost its growth. Mostly it grows in damp shady yards without a lawn service, or in flower beds near the shady yard. Now i will be drying it for medicinal teas that i have started learning about from a book called 20,000 secrets of teas. Her educational background in natural science and social issues has given her a broad base to approach various topics with ease. Ingredients. A few calls and plant samples have come in during the past week on control of a broadleaf plant with roundish leaves and purple flowers. Remember that this plant grows very rapidly. Ground ivy (Glechoma hederacea) is a perennial, evergreen creeping plant of the Lamiaceae family. Ground Ivy Overview. Ground Ivy in British Columbia (Edibility and Identification) Home > Edible Plants of the Pacific Northwest > Ground Ivy. Ground-ivy has kidney-shaped, bright green leaves, with toothed margins, that stick out from the stem on longish stalks. Animal research has not supported its use for cough. It doesn’t take over, it takes command. I laughed at her when I read this as I told her that the guy who eats poke weed and deadly nightshade thinks you can’t eat it. The Posts about edible written by ~ This plant looks nothing like ivy. Tea is made from the fresh or dried leaves. Creeping Charlie is an herbaceous plant that spreads by seed and by stolons (creeping stems). The dried plant and crushed leaves are used to make medicine. Ground ivy creeps along the soil surface and puts down roots at each node (where the leaf attaches to the stem). The plant is similar in appearance to Persian speedwell, a plant that is unsafe for consumption, so be extra sure it’s ground ivy before you take it into the kitchen! Ground ivy is a plant. It is commonly known as ground-ivy, gill-over-the-ground, creeping charlie, alehoof, tunhoof, catsfoot, field balm, and run-away-robin. Creeping charlie has fuzzy, fan shaped leaves with scalloped edges. Most of the time when someone mentions Ground Ivy the comment usually is something like “How do I get rid of the damned stuff?” Here at ETW we have have the solution. Glechoma hederacea - Ground-ivy. Ground Ivy looks like it is growing along the ground whereas the other two definitely don’t crawl, they grow up. The Greek word is  Βλήχων, said VLEE-kon, yes, with a V. How that got mangled into gleh-KOH then gleh-KOH-ma is any linguistic guess. Like most other members of the mint family, ground ivy is edible. They are borne on long petioles The upper leaf surface has a covering of very small bristly hairs. Ground Ivy. My wife and son eat it occasionally after learning about it from a local weed expert. I use it like you would a strong seasoning such as rosemary. For this reason, some describe ground ivy as “plant Velcro.” Pretty But Pesky. Gound Ivy moved west and was naturalized in Indiana by 1856 and Colorado by 1906. Ground Ivy has scalloped leaves like Henbit and Dead Nettle. Ground Ivy (Glechoma Hederacea) - This ground cover plant is an aromatic, perennial, evergreen creeper of the mint family. I have been seriously considering moving to Arizona to get relief from this “toxic to lungs” kentucky air quality…but the article said ground ivy was not found in NM AZ or UT. It is okay. It is also sometimes known as creeping jenny, but that name more commonly refers to Lysimachia nummularia. Ground ivy is toxic to horses if they consume a large amount of fresh material or hay (Kingsbury, 1964; Vanselow and Brendieck-Worm, 2012). (Of course I had to remove all the milkweed when her brother was chewing in that and freaked everyone out because it looks like he was frothing at the mouth. Its such a versatile green. Ground ivy can get up to 1.6 feet tall in ideal circumstances but it can just as easily be under 2 inches in height. Wonderful!! Are there any seeds I could plant in a pot? Ground Ivy or Creeping Charlie Lawn Weed Identification & Control Tips. I don’t think it helps a lot. It’s taking over my lawn, which isn’t a big deal really because I’m a naturalist and tend to like all but the stickery weeds, but this is taking over everything. All but Persian Speedwell are edible. When all put together it kinds of means Pennyroyal Ivy. This means we can munch on it with little fear of it disappearing! Native to Europe and Western Asia, it was carried over to North America by the settlers. Gather leaves, flowers and stems, which can be dried for later herb use or alcohol extracted (tinctured). contact me if you’d like some. In Canada it can be found September to November. Since early centuries, Ground ivy was used in tea form to cool and encourage the eyes. Ground Ivy in British Columbia (Edibility and Identification) young leaves are edible raw. Traditionally it was used to treat sciatica, ringing in the ears, constipation caused by lead poisoning, kidney disorders, indigestion, coughs, and tuberculosis. Henbit has less aroma than Creeping Charlie. Because of rooting at the nodes it survives mowing, is found in lawns and around buildings. European settlers … Despite its bad reputation as an invasive weed, ground ivy is actually a fantastic plant. I came upon ground ivy (Glechoma hederacea) whilst gathering hawthorn blossom (Crataegus monogyna) for brewing beer (Slurpus maximus). It is hardy to zone (UK) 5 and is not frost tender. No idea where it came from but it is keeping the mud down when my dogs go out. Additionally, this herb can relieve throat and chest problems as well as headaches and migraines. Glechoma hederacea can be identified by its round to reniform - kidney or fan shaped - crenate (with round toothed edges) opposite leaves 2–3 cm (0.79–1.18 in) wide, on 3–6 cm (1.2–2.4 in) long petioles attached to square stems. Flowers blue-violet, 3/8 to 5/16 inch long. A 1991 study showed the species fatty acid stimulated enzyme activity in blood platelets. I couldn’t find the solution either. Hi Janine, I’m not sure if you are still following this thread but I live very close to Louisville KY and have tons of ground ivy growing here on our land. …but then ivy climbs trees and buildings while ground ivy can do nothing of the sort. Here in Florida it is a spring and fall plant, avoiding the hot summer. Known for its high vitamin C content, it is said to be one of the first herb and edible plants brought to … As always i try to identify it through my Peterson field guides, and then search your site for a conformation. This can also be dependent on the soil the plant is growing in. I cannot find ETW’s solution! It smells strongly of blackcurrant or even tom-cats. It grows wild in my garden and lawn.. ... 6 Edible Ground Cover Plants for Backyards and Gardens. I hope this won’t hurt them. Look for the creeping stem that roots at the nodes, this is the defining feature of Ground Ivy. METHOD OF PREPARATION: While it is in the greater mint family Ground Ivy is not a gentle mint as many are. You can find me through my blog I simply love it and munch my way through a fair few pounds when its around. Thanks for writing… I take an aspirin now and then but I don’t eat a meal of it. You might even find this plant growing and slowly taking over your lawn. >> 1 tablespoons honey or maple syrup (optional) >> 3 cloves garlic, roughly chopped. Creeping Charlie is also known as ground ivy, Alehoof, Catsfoot, creeping jenny, gill-over-the-ground, haymaids, field balm, run-away-robin and tunhoof. Ground Ivy Overview. Ground ivy takes advantage of weaker turf, as most broadleaf plants are known to do. Was trying to differentiate ground ivy from malva and your explaining the square stem really helped. My dog eats a specific type of grass when he has tummy ache. This was not in my yard last year but is everywhere now. Despite its name, ground ivy (Glechoma Hederacea) is actually not related to the true ivy. Edible parts of Ground Ivy: Young leaves - raw or cooked. Henbit and Deadnettle are similar but the later is more purple and the former usually green. Required fields are marked *. Then edible ground covers may be an especially beneficial option for you to expand your food production while serving your landscape aesthetics. For that reason, stick to younger leaves for dishes that only need a slight flavor punch like salads, soups, and stir-fried dishes. MR, just Google it. It is very high in iron. Ground Ivy (Glechoma hederacea), a common edible/medicinal weed of lawns and disturbed areas. Thanks Dean. Ground ivy has a long history of use in alternative medicine and as an edible herb, dating back to the first century A.D. it was long considered a panacea (cure-all). The species is hermaphrodite (has both male and female organs) and is pollinated by Bees, flies, Lepidoptera (Moths & Butterflies). This plant possesses many natural medicinal properties. The leaves have a bitter flavour, they can be mixed into salads to add a slight aromatic tang. I am raising some GPs/cavies, and I want to use as many wild and garden plants as possible to feed them. Apr 26, 2018 - Ground Ivy, Glechoma hederacea, is a low sprawling invasive species of North America found from early spring to mid summer. If you like well-behaved Engish type gardens then Ground Ivy will drive you insane because it may be small but it’s the Botanical Bull in the China Shop. Clusters of small, orchid-like blue or purple flowers grow on its square stems. It has a large number of common names including creeping charlie, alehoof, field balm and gill over the ground. I would gladly ship you some clippings, it roots in water very well. Leaves are opposite, nearly round or occasionally kidney-shaped, on long petioles. Lastly, people with kidney diseases should also avoid this edible as it might worsen the symptoms. Use anyway you would a fresh herb. While there are no look alikes — if you look closely enough — there are four species which from some distance might be mistaken for Ground Ivy.