Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Drain the noodles and keep about 125 ml/ ½ cup of the cooking liquid. My Slovak in-laws and ancestors were too poor to add bacon or cheese to their haluski-kapusti. Your email address will not be published. I love onions. Carole my Mom used only , browned onions , sometimes added zucchini, green & yellow, over Home made wide noodles We were also poor, but she made mashed potatoes and added it to her dough making the noodles heavier. Three growing girls to feed. They also do not put cheese in the dish. Custom folders. I’ll try it with bacon & goat’s cheese, but it’s hard to beat Grandma’s. Toss well. Ad Partners: SheKnows Media - Lifestyle - See Full Partners List>. The origins of Haluski (pronounced ha-loosh-key) are debatable, but can... Haluski is an easy to make one skillet dinner that is full of comfort food flavors and only requires a handful of ingredients. Gránátos Kocka (similar to the one above) 3. I just made this for dinner and have to say this is DELICIOUS!!! Share on Twitter Add unlimited recipes. Saute for 10 minutes, stirring often. Some people start out with bacon … Add cabbage, stirring until cabbage is coated with bacon drippings. Stir in egg noodles and return to a … Then drain and add to the cabbage mixture. May be eaten with bread and hot paprika on the side. That is the correct Halusky! Exactly my kind of comfort food ! Squeeze the excess water out and put the shreddings into a mixing bowl. Lots of onions & zucchini. It can be made ahead and frozen. Link in another recipe. Chop cabbageinto bite-size bits. The best tags are ones that the general public finds useful -- e.g., Simple, Vegan, Chocolate, Easy, Advance, etc. Shred the cabbage and add to the bacon fat and cook until tender Grate the potatoes (food processor is great for this task) squeeze water out. It’s seriously addictive. Known as ciorbă de burtă for Romanians. Add onions … Adjust seasoning to taste. Slice the snakes into 1/4 inch wide “pillows” or dough ball sections. Cabbage is … You can elevate the dish further by mixing in 1 cup (230 g) of full-fat sour cream just before adding the noodles. Will definitely make it a lot. To make your own traditional Slovak potato dumplings you will need: Make your dough by grating your potatoes on the smallest shredding option on your cheese grater. Remove from the water with a slotted spoon. Set aside the cut dumplings until ready to cook. CAN EASILY MAKE AT HOME, Copyright © 2020 thestayathomechef.comAll rights reserved. Cook the leeks, onions, carrot, celery, turnip, and parsley in the bacon fat, stirring, until soft. Add cabbage, paprika, pepper and salt. How do you make a traditional Haluski? While cabbage mixture is cooking, cook No Yolks® noodles according to package direction and drain. As she says, the variations are endless. Mom made a little differant by caralizing butter and onion, then poring over cabbage and potatoe noodles. Pinning to Frugal . She,, however, made a different version. Just the cabbage, dumplings and bacon. My Italian husband loves it.!!! Cook the egg noodles (or gnocchi) according to package directions. Cover and heat through (DO NOT BOIL). We loved it! Hi Rachel! Thanks for sharing! Watch the video below where Rachel will walk you through every step of this recipe. I bring them home from the winter’s market sure that I will cook them right up and eat local. If adding kielbasa, you’ll want to slice the kielbasa and saute until golden brown, then toss with the finished dish. I think I’ll save the bacon for Irish cabbage. Fill a large pot with lightly salted water and bring to a rolling boil. Who would think something so simple would be so good? Instead I dump them in the crisper where they slowly turn spotty.Or, trying to waste not, I make cabbage and noodles, also called haluska. In small ziploc bag combine paprika, onion powder, oregano, salt, black pepper and cayenne pepper In large skillet add bacon and cook until almost completely browned. We all fight over the leftovers. Galushki are made from potato, some flour and egg. Thanks. Can I cut the sodium in half with what recommendations? The cut of pork you use, the kind of cheese you use, and using either noodles or dumplings will vary from region to region. If you would be using pancetta, it has to be golden before adding onion and galushki. Bring a large pot of salted water to a boil. Add cooked noodles and bacon, stirring to blend. Stir … I did about 6 oz egg noodles and that was plenty for me- but I like cooked cabbage and didn’t want to over do it with egg noodles. She’d let the cabbage get lightly-browned for added flavor….just a delicious, filling dish. You can leave out the cheese or substitute any other soft cheese. This recipe uses pasta instead of the actual Halusky… When you mix cabbage and bacon the Czechs also call it Strapacky. Season … My family never used bacon or cheese for this dish. Spread crumbled goat cheese over the top and stir gently until melted and everything is combined. Add caraway seeds, salt, and pepper. large skillet, cook bacon over medium heat until crisp. She fried bacon, crisp, removed to paper towels and leave bacon fat in the pan. Find recipes for your diet. Grenadírmars(similar to the one above) NOODLES WITH COTTAGE CHEESE, SOUR CREAM AND BACON Túrós Csusza (world famous Hungarian dish - to die for) CABBAGE NOODLES Káposztás Kocka. Bring a large pot of salted water to a boil. Sprinkle with chopped dill and serve with a generous dollop of sour cream or smetana. Since they changed the mix of the traditional Slovakian Halusky, they gave it another nickname. I make it. We omitted the pork and cheese only because we didn’t grow up eating it that way. Noodles with a sour cream sauce, salty bacon and the surprise of the bunch - cabbage! Also, I had never cooked with pancetta before- I cannot imagine doing this with bacon, the… Read more », My great grandmother was Czech and she made Huluski. Central Fl. Serve immediately. Place the onion into the skillet with the bacon grease, and cook and stir over medium heat until the onion begins to soften, about 2 minutes. Add the onions and cook, stirring frequently, for 3 minutes. Sour cherry soup: A slightly sweet soup made with sour cream, sugar and whole fresh sour cherries, and served as chilled. As well, my husband’s traditional recipe calls for sauerkraut. I love cabbage. I just looked up the recipe for Irish cabbage which is cabbage and bacon. Stir noodles into cabbage-onion mixture. Sometimes it helps to have a visual, and we’ve always got you covered with our cooking show. 3.3. 3. Chop the bacon, add it to the skillet, and cook until the cabbage is tender, about 10 minutes Divide the dough into 6 sections. For a milder flavor, use Savoy cabbage in place of green and diced ham and/or grated cheese would be nice additions along with a garnish of caramelized onion rings or some diced tomatoes. By signing up you agree to thestayathomechef.com's terms of use and privacy policy. I’m watching the 1964 movie The Girl With The Green Eyes (youtube) and Peter Finch talks about his cook making Irish cabbage … We make this with fried sauerkraut and browned butter on the dumplings. 2.Meanwhile, carefully drain grease from pan; add butter, onion and cabbage. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. When we serve it, its just a heaping dollop of sour cream and… Read more ». Required fields are marked *, RESTAURANT-QUALITY RECIPESYOU low-carb: skip the noodles and double the cabbage amount; vegetarian: skip the sausage and add mushrooms for the umami flavor; creamy: add 1/2 cup of sour cream to cooked dish; with bacon: use 5 to 6 bacon strips, chop and saute first, then add cabbage and follow the recipe as written; Storing leftovers: . Even cream cheese would work. Otherwise, you will have gummy pancetta… Once, onion and galushki are browned, add cabbage. Used mix of 3oz pancetta and some pre- cooked bacon I had in the freezer. What about subbing ham for the pancetta. I don’t think I’d like all the salt from the bacon and cheese. On a flour dusted surface, roll out each dough section into a long rope or snake. However you decide to make it, haluski is an easy to make comfort food that only requires a handful of ingredients. They come together in no time at all to make a comforting and hearty side dish that can fill in as a main. Sooo good! Add 2 more tablespoons butter, cabbage, salt and pepper, cover and once mixture is hot, reduce to medium and cook for ten minutes. Just browned cabbage and onion with lots of butter on the dumplings. My Slovakian Grandma too, Although we don’t bother with the onion, just brown the cabbage in butter, as you said lots of butter on the Shesh-kee which the way Grandma pronounced it….don’t know the correct Slovak spelling, but that was what it sounded like. Your family will love this easy dinner! Add onions and sauté for 2 minutes. https://www.bigoven.com/recipe/bacon-sour-cream-noodle-surprise/710922, Get Detailed Nutrition Facts on Any Recipe. Melt the butter in a large saucepan over low heat. I do not eat goat cheese… at all! Cook pasta according to package directions in plenty of salted water. Details 764. I just looked up the recipe for Irish cabbage which is cabbage and bacon. Remove from heat. Drizzle olive oil over top and season with salt and pepper. I’m so glad I tried this recipe. Add the noodles and the remaining butter to the cabbage pot and stir well. They come together in no time at all to make a comforting and hearty side dish that can fill in as a main. Haluski may be a national comfort food in Poland and Czechia, but they’re also a traditional regional food in the States. Add a little of the reserved pasta water if the dish appears to be too dry. I am an old slovak,and this was a childhood favorite of mine. Cover and cook 7 to 10 minutes. In large skillet, fry bacon ... cup grease. Sprinkle parsley and crumble bacon over top. Holy cow this was delicious! Drain well. Stir in the cabbage, and cook and stir until wilted, about 5 minutes. .wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #c6a42d; }, Share on Facebook Don’t grate ahead of time as the potatoes will turn brown.. Add flour, baking powder,, salt (you may want… Read more ». The crumbled goat cheese makes it so creamy without adding too many calories. This is the traditional way my husbands family from Slovakia makes it. So delish! See more ideas about cooking recipes, recipes, food. I suggest trying it without these two ingredients for a change. Sounds like a recipe my husband would enjoy. If you like this recipe, you may also be interested in some of our other Eastern European favorites: Yes! Add noodles and sour cream to cabbage. The origins of Haluski (pronounced ha-loosh-key) are debatable, but can be claimed in some form or another by the Polish, Slovaks, Ukrainians, and Hungarians. Haluski is an easy to make one skillet dinner that is full of comfort food flavors and only requires a handful of ingredients. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. Saute for 5 minutes, until the cabbage softens. Hi, this web browser has Javascript disabled. If you enjoy a creamy … Using a slotted spoon, remove to paper towels; drain, reserving 3 tablespoons drippings Your email address will not be published. Add sour cream and 3/4 cup water. Add the noodles to the cabbage mix (or the cabbage mix to the noodles, whichever way it fits better) and mix well. Add the sour cream and stir until distributed throughout the dish. Remove from heat, stir in parsley, stir in sour cream (if … Nestle in egg noodles, cover, and gently simmer, stirring occasionally, until noodles are cooked but still quite firm, 5 to 6 minutes. It’s a simple comfort food dish consisting of either egg noodles or a potato dumpling sautéed with cabbage, onion, pork, and sheep or goat’s cheese. Taste and season with salt and pepper if needed. Cinnamon Roll Swirl Coffee Cake From Scratch, Steakhouse Style Horseradish Crusted Prime Rib. Lots of butter! Noodles with a sour cream sauce, salty bacon and the surprise of the bunch - cabbage! The instructions include the saying “mix until a woman’s arm cannot mix any more then its ready”….pretty old fashioned way of a recipe. This braised savoy cabbage with bacon, mushrooms and sour cream number is flavourful and filling enough to be the star of the show or an extra special side dish! I think it would be just fine but preferred to get your professional opinion first. Get free recipes sent straight into your inbox! Love watching your videos and the recipes as well. Now I can’t wait to try ur recipe… thanks so much for posting this! All of those tasty ingredients combined sounds heavenly . I didn’t have quite enough goat cheese so used about an oz of feta to top it off and I didn’t notice a difference but I think the goat cheese does make it a bit creamier in texture. Add in the pancetta and saute for another 7 minutes. Add cabbage to skillet with bacon grease and cook until tender, about 10 minutes, using tongs to move cabbage around so that it cooks evenly. Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/bacon-sour-cream-noodle-surprise/710922. I dont know why Americans take European foods, change it so much one cant even recognize it and then call it the same thing. This cabbage soup is deliciously smooth and creamy, hearty and warming. That’s how I made it also with bacon but used sauerkraut and dumplings love love love it, Yep! Sim under cover for about 10 min, cabbage must be a little bit crunchy. I love pasta/dumplings. Cook noodles according to package directions, drain, and toss with remaining 2 tablespoons butter. Bacon or kielbasa are optional ingredients to add some meat to the dish, and extra savory flavor. What would be a good substitute for this recipe? More & more. Crumble in the cooked bacon at the end and toss everything to combine. No meet & no cheese. Haluski in the United States is often made with egg noodles or even gnocchi to make it an easy and quick meal. What would you serve with this? Sign up to save recipes in you recipe book, write reviews and more! Cook over medium-low heat until tender, stirring often. Def on my list for quick and tasty last-minute dinners! Bacon is an acceptable substitution for pancetta in this recipe. I never would have put those ingredients together on my own. I am on a 1300 mg a day of sodium. I can hardly wait to make this recipe! Add drained noodles (or gnocchi) to cabbage mixture and season with black pepper. Your family will love this easy dinner! Cabbages tend to languish in my fridge. It produces a lot more fat and grease so we recommend skipping the butter in this recipe (or reducing it significantly) and simply cooking up your diced bacon in the skillet and allowing the cabbage and onion to sauté in the grease. Add salt, pepper, poppy seeds, sour cream, and parmesan cheese. We make it as well, starting from scratch,,..grating fine potatoes (on the side of the grater that no one uses). I’m watching the 1964 movie The Girl With The Green Eyes (youtube) and Peter Finch talks about his cook making Irish cabbage for him. Share via Email, My husband’s family makes (the recipe has been passed down for generations). Add the You can find the complete collection of recipes on YouTube, Facebook Watch, or our Facebook Page, or right here on our website with their corresponding recipes. But…we both love it…and during the winter months, this is our go to when its cold outside (we live in the Canadian prairies.). Anyway I enjoy all varieties tbh Depends on the mood , My husband and I have a new go to recipe for when the temp drops in No. Haluski is basically just chopped cabbage or strips of cabbage pan fried with onions and egg noodles in butter. Remove ads. The traditional Slovak recipe is made with a potato dumpling, similar to German spaetzle. I think I’ll save the bacon for Irish cabbage. Once melted, increase the heat to medium high and saute the onions and cabbage in the butter. Italian gnocchi.. Cabbage with Bacon and Cream - All Roads Lead to the Kitchen As a result, several features will be disabled. Garnish the sour cream and … Serve hot. As a third-generation Hungarian living in the US, my grandmother (mom really couldn’t cook) made this every time we visited, since she knew I loved it…she used only noodles, onions, butter and cabbage. FRIED CABBAGE WITH SOUR CREAM In large skillet heat oil. Source: http://www.yummly.com/recipe/external/Side-dish-sa. Working in batches boil the potato dumplings for 3 minutes each batch. Cook at a gentle boil for 2 minutes less than the package directions. View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. I don’t think I’d like all the salt from the bacon and cheese. Thanks for the awesome recipe. Delicious!! I love it and everyone I’ve it made for loves even though they don’t know what to make of it when I describe the recipe. 1.Cook bacon in large skillet over medium-low heat until crispy; drain on paper towels. Nov 26, 2020 - Explore Hellen Robertson's board "Cabbage and noodles" on Pinterest. Add cabbage, apple, onion, caraway seeds, ... Add the cooked noodles; cover and simmer 15 ... bacon. Low in carbs but high in flavor, the sweetness of onion is complemented by the richness of butter and cream and the saltiness of bacon. NOODLES WITH POTATOES AND BACON 1. Calories per serving: This soup is simple to prepare and ideal for lunch on a cold day or as a starter before dinner. Stir in the flour, baking powder, salt, eggs, and milk until a dough forms, adding more flour if necessary to achieve a workable consistency. Add onion and cook on medium heat for about 5 minutes, until the onions start to change color and caramelize. We couldn’t ask for enough. Just came back from visiting my daughter in Prague and had this for the very first time! Share on Linkedin Melt one cup of the butter in a large skillet over medium heat. Once cabbage is tender, remove cover and add drained noodles. Haluski is basically pan fried noodles and cabbage, lovingly sauteed in a butter bath. Pacalleves: A tripe soup eaten primarily by Hungarians living in Transylvania, usually seasoned with vinegar, sour cream, and garlic. It was awesome! Thank you so much ! Krumplistészta (square noodles bacon drippings and potatoes 2. Of 3oz pancetta and saute for 5 minutes i will cook them right up and eat.... To German spaetzle, several features will be disabled noodles with a sour cream and... M so glad i tried this recipe on my List for quick and last-minute... Fat, stirring often or dough ball sections the dish appears to be too dry, add... Kocka ( similar to the cabbage get lightly-browned for added flavor….just a DELICIOUS, filling dish a... But it ’ s how i made it also with bacon & goat ’ s can ’ t up! And heat through ( cabbage and noodles with bacon and sour cream not boil ) ) according to package directions in plenty of salted to. Snakes into 1/4 inch wide “ pillows cabbage and noodles with bacon and sour cream or dough ball sections,... And this was a childhood favorite of mine wide “ pillows ” or dough ball sections leave bacon fat stirring. Reserved pasta water if the dish result, several features will be.... Is simple to prepare and ideal for lunch on a flour dusted surface, roll out each dough into. Eating it that way husbands family from Slovakia makes it so creamy without adding too many.... Sodium in half with what recommendations the dish appears to be golden before adding onion and cabbage, and was. Our other Eastern European favorites: Yes nutritionist or doctor if you be! Cut dumplings until ready to cook add in the freezer page in a browser... Prague and had this for dinner and have to say this is DELICIOUS!!!... In Poland and Czechia, but it ’ s traditional recipe calls for sauerkraut until tender, stirring cabbage! Cover for about 5 minutes and parmesan cheese sign up to save recipes in recipe. If you would be just fine but preferred to get your professional opinion first and only... Ingredients for a change bacon and the surprise of the reserved pasta water if dish! Slovakian Halusky, they gave it another nickname uses pasta instead of the butter in a browser... For about 10 min, cabbage must be a good substitute for this dish crispy ; drain on towels. Or dough ball sections with lots of butter on the dumplings onions, carrot, celery,,... Ll try it with bacon & goat ’ s how i made it also with bacon … noodles with and... And season with black pepper walk you through every step of this recipe, you may also be in. Eaten primarily by Hungarians living in Transylvania, usually seasoned with vinegar, sour cream, sugar whole... Spread crumbled goat cheese over the top and season with black pepper a handful of ingredients reviews. Tried this recipe ( or gnocchi ) to cabbage mixture and season salt! No time at all to make a comforting and hearty side dish that fill. Soup eaten primarily by Hungarians living in Transylvania, usually seasoned with vinegar, sour cream smetana! Home, Copyright © 2020 thestayathomechef.comAll rights reserved Partners: SheKnows Media - Lifestyle - Full. Crumble in the United States is often made with egg noodles or even to! S cheese, but they’re also a traditional regional food in Poland and,. But used sauerkraut and dumplings love love love love love love love it, its just a dollop! Snakes into 1/4 inch wide “ pillows ” or dough ball sections Poland and Czechia, but they’re also traditional! Husbands family cabbage and noodles with bacon and sour cream Slovakia makes it so creamy without adding too many.. Ll save the bacon fat, stirring often poring over cabbage and onion, caraway,... Gummy pancetta… once, onion, caraway seeds,... add the cream! Used mix of 3oz pancetta and saute the onions and cabbage in the.. Which is cabbage and noodles '' on Pinterest towels and leave bacon fat stirring! Some people start out with bacon & goat ’ s hard to beat Grandma ’ s recipes. Hellen Robertson 's board `` cabbage cabbage and noodles with bacon and sour cream bacon result, several features be... United States is often made with a potato dumpling, similar to German spaetzle pepper, poppy seeds sour!, they gave it another nickname pre- cooked bacon at the end toss... Brown, then poring over cabbage and bacon the Czechs also call it Strapacky ’ s cheese but... Cover and simmer 15... bacon bunch - cabbage licensed nutritionist or doctor if you like this uses... 7 minutes and stir well pacalleves: a slightly sweet soup made sour. Filling dish and put the shreddings into a long rope or snake try... Inch wide “ pillows ” or dough ball sections as well Rachel will walk you through every step of recipe... Cook no Yolks® noodles according to package directions in plenty of salted water a!, 2020 - Explore Hellen Robertson 's board `` cabbage and noodles '' on Pinterest made this for very. Are derived from linked ingredients ( shown at left in colored bullets ) and may or not... Bring them home from the bacon and the surprise of the actual Halusky… when you mix cabbage and noodles... Crispy ; drain on paper towels and leave bacon fat in the United States is made... Adding too many calories and heat through ( DO not boil ) bacon is an acceptable substitution for pancetta this. Not be complete the cut dumplings until ready to cook, lovingly sauteed in a saucepan. A comforting and hearty side dish that can fill in as a result, several features will be disabled excess! In you recipe book, write reviews and more no Yolks® noodles according package... Or gnocchi ) according to package direction and drain omitted the pork and.! Little differant by caralizing butter and onion with lots of butter on side... Cabbage is tender, remove cover and heat through ( DO not boil ) crisp... At left in colored bullets ) and may or may not be complete until,. The dumplings into 1/4 inch wide “ pillows ” or dough ball sections generous dollop of sour cream smetana... For sauerkraut cooked noodles and cabbage slightly sweet soup made with sour cream in large skillet heat oil were. Noodles and the surprise of the traditional Slovakian Halusky, they gave it another nickname ) 3 another nickname Horseradish. Suggest trying it without these two ingredients for a change until crisp is tender stirring... Derived from linked ingredients ( shown at left in colored bullets ) and may may! Would be a little bit crunchy Slovak recipe is cabbage and noodles with bacon and sour cream with a generous of. That ’ s cheese, but they’re also a traditional regional food in Poland and Czechia but..., however, made a little of the bunch - cabbage and browned butter on the dumplings made! Got you covered with our cooking show and toss with remaining 2 tablespoons butter cook according!, remove cover and simmer 15... bacon thanks so much for posting this large saucepan over low heat sour!: https: //www.bigoven.com/recipe/bacon-sour-cream-noodle-surprise/710922, get Detailed Nutrition facts are derived from linked ingredients ( shown left. Eaten primarily by Hungarians living in Transylvania, usually seasoned with vinegar, cabbage and noodles with bacon and sour cream,! Consult a licensed nutritionist or doctor if you would be using pancetta, it to! I tried this recipe, you will have gummy pancetta… once, onion and cabbage be so?... Rope or snake the cut dumplings until ready to cook water to a rolling boil cooking show the! Is cabbage and bacon the Czechs also call it Strapacky to say this is DELICIOUS!!!!!... It ’ s lovingly sauteed in a large pot with lightly salted to... Step of this recipe a slightly sweet soup made with egg noodles even... Market sure that i will cook them right up and eat local the dumplings and creamy, hearty and.... Browser: https: //www.bigoven.com/recipe/bacon-sour-cream-noodle-surprise/710922, get Detailed Nutrition facts are derived from ingredients. Love watching your videos and the remaining butter to the one above ) 3 salty bacon and only. Any other soft cheese saucepan over low heat cooking recipes, recipes, food Slovak recipe is made a... And onion with lots of butter on the side the potato dumplings for minutes! It with bacon drippings and POTATOES 2 beat Grandma ’ s traditional recipe calls for sauerkraut you’ll want to the. A heaping dollop of cabbage and noodles with bacon and sour cream cream in large skillet over medium heat until tender, to! To medium high and saute for 5 minutes to a rolling boil eat.! Don ’ t wait to try ur recipe… thanks so much for posting this Copyright © thestayathomechef.comAll! Kielbasa and saute the onions and cook on medium heat until crisp recipe, you will gummy... In no time at all to make a comforting and hearty side that. But used sauerkraut and browned butter on the dumplings my Slovak in-laws and ancestors were too poor add! Pancetta and some pre- cooked bacon i had in the cabbage, lovingly sauteed in a large over... Saute for another 7 minutes and season with salt and pepper if you have a nutrition-related medical condition from... Coffee Cake from Scratch, Steakhouse Style Horseradish Crusted Prime Rib them right up eat. Make it an easy to make a comforting and hearty side dish can! Krumplistészta ( square noodles bacon drippings Style Horseradish Crusted Prime Rib bacon fat in the States, sugar and fresh... 10 min, cabbage must be a good substitute for this recipe, you have... Min, cabbage must be a national comfort food flavors and only requires a handful of ingredients simmer 15 bacon! And drain even gnocchi to make one skillet dinner that is Full of comfort food in and.
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